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To elevate the nutritional profile of your Blueberry Almond Butter Breakfast Wrap, consider adding chia seeds or flaxseeds. Both are excellent sources of omega-3 fatty acids, fiber, and protein, making them perfect for enhancing your breakfast.

Blueberry Almond Butter Breakfast Wrap

Start your day off right with the Blueberry Almond Butter Breakfast Wrap, a perfect blend of nutrition and taste! This easy-to-make wrap features whole wheat tortillas, creamy almond butter, and antioxidant-rich blueberries. Packed with healthy fats, fiber, and protein, it fuels your morning while keeping you satisfied. Customize it with optional ingredients like honey, Greek yogurt, or chia seeds for added flavor and nutrition. Elevate your breakfast routine with this delicious wrap!

Ingredients
  

1 large whole wheat wrap or tortilla

2 tablespoons almond butter

1/2 cup fresh blueberries (or thawed frozen blueberries)

1 tablespoon honey or maple syrup (optional, for added sweetness)

1/4 cup Greek yogurt (optional for added creaminess)

1 tablespoon chia seeds or flaxseeds (for extra nutrition)

A pinch of cinnamon

A dash of vanilla extract (optional, for enhanced flavor)

1 tablespoon chopped almonds (for topping)

Fresh mint leaves (for garnish, optional)

Instructions
 

Prepare the Base: Begin by laying the whole wheat wrap or tortilla flat on a clean surface or a large plate. This will be your canvas for deliciousness!

    Spread the Almond Butter: Take a spatula or the back of a spoon and spread the almond butter generously over the entire surface of the wrap, making sure to leave about an inch border from the edges. This will help contain your fillings.

      Add the Fresh Blueberries: Carefully distribute the fresh blueberries evenly over the almond butter layer. If you're using frozen blueberries, ensure they are fully thawed and lightly drained to avoid making your wrap soggy.

        Drizzle with Sweetness: If you desire a touch of sweetness, drizzle either honey or maple syrup over the blueberries, allowing it to mingle. For a creamier texture, add a dollop of Greek yogurt on top.

          Sprinkle the Seeds: Add a tablespoon of chia seeds or flaxseeds for a nutritious boost. To elevate the flavor, sprinkle a pinch of cinnamon and a dash of vanilla extract across the top.

            Roll it Up: Gently fold in the sides of the wrap, then starting from the bottom, carefully roll the wrap tightly upwards, making sure all the fillings are secured inside as you go.

              Slice and Serve: Once rolled, slice the wrap diagonally in half for easier handling and presentation. Sprinkle with chopped almonds on top and garnish with fresh mint leaves if desired.

                Enjoy: Serve immediately while fresh, or wrap it in parchment paper for a delicious breakfast on-the-go later!

                  Prep Time, Total Time, Servings: 10 mins | 10 mins | 1 serving