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As the sun shines brighter and temperatures rise, nothing quite satisfies the palate like a refreshing salad. The Zesty Watermelon Feta Salad is an ideal choice for summer meals, offering a delightful combination of flavors and textures that invigorates the senses. This vibrant dish brings together the sweetness of ripe watermelon, the creaminess of feta cheese, and the aromatic touch of fresh mint, creating an irresistible medley that can elevate any meal. Whether you're hosting a backyard barbecue, preparing a light lunch, or attending a festive gathering, this salad is both simple and quick to prepare, making it the perfect addition to your culinary repertoire.

Savory Fresh Summer Recipes

Looking for a refreshing dish to beat the summer heat? Try the Zesty Watermelon Feta Salad! This vibrant salad combines juicy watermelon, creamy feta cheese, and fresh mint for an irresistible flavor medley. It's not only quick and easy to prepare but also hydrating and packed with essential vitamins and minerals. Perfect for barbecues, picnics, or light lunches, this salad is a delicious way to enjoy summer flavors while boosting your health. Dive into this delightful recipe today!
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Ingredients
  

4 cups fresh watermelon, cubed into bite-sized pieces

1 cup feta cheese, crumbled into smaller fragments

1/4 cup fresh mint leaves, finely chopped

1/4 cup red onion, thinly sliced into rings

2 tablespoons balsamic vinegar

2 tablespoons extra virgin olive oil

Salt and freshly cracked black pepper, to taste

1/4 cup pumpkin seeds, toasted (optional for crunch)

Instructions
 

Begin by preparing the ingredients: Cut the watermelon into cubes and place them in a large mixing bowl. Add the crumbled feta cheese, chopped mint leaves, and thinly sliced red onion to the bowl.

    In a separate small bowl, combine the balsamic vinegar and extra virgin olive oil. Using a whisk or a fork, mix them together until fully emulsified. Add a pinch of salt and a few cracks of black pepper, whisking again to incorporate the seasoning.

      Drizzle the dressing over the watermelon mixture. With a gentle hand, toss all the ingredients together until they are well combined, ensuring that the feta cheese doesn’t completely break down.

        If you’re adding a crunchy texture, sprinkle the toasted pumpkin seeds on top of the salad before serving.

          For the best flavor experience, chill the salad in the refrigerator for about 15 minutes. This allows the ingredients to meld beautifully. Serve the salad cold and enjoy the refreshing flavors that evoke the essence of summer!

            Prep Time: 10 minutes | Total Time: 25 minutes | Servings: 4

              - Presentation Tips: Consider serving this salad in a clear glass bowl to showcase the vibrant colors. Garnish with a few whole mint leaves on top for an extra touch of freshness.