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One of the appealing aspects of the Watermelon Avocado Delight Toast is its versatility. If you enjoy a bit of heat, adding red pepper flakes can elevate the flavor profile dramatically. The key is to balance the heat with the sweetness of the watermelon and the creaminess of the avocado. Start with a pinch of red pepper flakes and taste as you go, allowing the heat to complement rather than overpower the dish. For a milder version, you might consider omitting the flakes altogether or using a milder chili powder instead.

Watermelon Avocado Toast

Discover the vibrant and refreshing Watermelon Avocado Delight Toast, a perfect blend of creamy avocado, juicy watermelon, and tangy feta that elevates your toast game. This delicious recipe not only provides a feast for the senses but also brings numerous health benefits. Ideal as a light breakfast, snack, or elegant appetizer, this toast celebrates seasonal ingredients and offers a harmonious balance of flavors and textures. Try it today and embrace the joy of simple yet creative cooking!
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Ingredients
  

2 slices whole-grain or sourdough bread

1 cup ripe avocado (approximately 1 medium avocado)

1 cup watermelon, diced into small cubes

1/4 cup feta cheese, crumbled

1 tablespoon extra virgin olive oil

1 tablespoon fresh lime juice

Salt and freshly cracked black pepper, to taste

Fresh mint leaves, for garnish

Red pepper flakes (optional, for added spice)

Instructions
 

Toast the Bread: Start by toasting the slices of whole-grain or sourdough bread in a toaster or on a skillet until they are golden brown and crispy. This crispy base will perfectly support the delightful toppings.

    Prepare the Avocado Mixture: While the bread is toasting, cut the avocado in half, carefully remove the pit, and scoop the green flesh into a mixing bowl. Add the extra virgin olive oil, fresh lime juice, a pinch of salt, and freshly cracked black pepper. Use a fork to mash the avocado to your preferred level of creaminess—smooth or slightly chunky works well.

      Incorporate the Watermelon: Gently fold in the diced watermelon into the mashed avocado mixture, taking care not to break up the watermelon too much. This will infuse your toast with a refreshing sweetness and delightful texture.

        Assemble the Toast: Once your bread is perfectly toasted, spread a generous layer of the watermelon avocado blend onto each slice, ensuring you cover the bread thoroughly for maximum flavor.

          Add Feta Cheese: Sprinkle crumbled feta cheese on top of the avocado mixture on each toast. The creamy, salty feta will complement the sweetness of the watermelon beautifully.

            Garnish the Toasts: Finish by adding fresh mint leaves for an aromatic garnish. If you enjoy some heat, sprinkle a few red pepper flakes on top as well.

              Serve Immediately: For the best experience, serve the Watermelon Avocado Delight Toast while the bread remains warm and crispy. Enjoy the contrasting textures and flavors!

                Prep Time: 10 minutes | Total Time: 15 minutes | Servings: 2